These brownies are super clean, easy to make, flourless, vegan friendly, nutritious and delicious. Prepared in batches to satisfy sweet cravings with a clean dessert option.
Ingredients: - 3 large ripe bananas - 1 cup unsweetened almond butter - 2 eggs (flax egg for vegan version) - 1/4 cup cacao powder - 1/4 cup pure maple syrup - 1 teaspoon vanilla extract - 1 teaspoon baking soda - 2 scoops plant protein powder
Preparation: Preheat oven to 350 degrees F. Mash bananas and combine with wet ingredients, then add dry ingredients and mix thoroughly. Bake for 30-35 minutes.
proteinbrownieveganclean-eatingrecipe