Figs offer substantial nutritional benefits, being rich in antioxidants and complex carbohydrates that promote good health. When combined with the recipe's other components, they create an explosion of nutrients, flavor, and energy.
Ingredients: - 1 cup dried figs - 1 cup medjool dates - 1 cup almonds - 1 cup pecans - 1/4 to 1/2 cup cacao powder - 10 tablespoons all-plant protein powder - 2 tablespoons chia seeds - 2 tablespoons hemp seeds - 1 teaspoon vanilla extract - 1/4 teaspoon cinnamon - Pinch of salt
Instructions: Combine all ingredients in a food processor until achieving a thick, sticky dough consistency, then roll into balls of desired size. Ingredient substitution is encouraged.
Storage: Refrigerated for two weeks or frozen for three months.